Ker Sangri is a traditional Rajasthani dish made using dried Ker Berries and Sangri Beans. ... Ker Sangri is best enjoyed with a traditional meal of roti, dal, and steamed rice. Sangari Has Anti-Inflammatory Properties. It Helps In Curing Leprosy, Dysentery, Bronchitis, Asthma, Leucoderma, Piles And Tremors Of The Muscles.
Price : ₹ 400